STARTERS

Beef tartare 45,-
beef tartare, straw mushroom, pickled shallots, charlock, roasted tomato, egg poche

Tuna tartare 52,-
raw tuna, passion fruit caviar, wakame, coriander, black seeds, daikon

Octopus 58,-
octopus, soya souce, roasted sungella

Bao with tofu 35,-
bao, smoked tofu, Chinese cabbage kimchi, spring onions, vege sambal mayo

Bao with duck 38,-
bao, smoked tofu, Chinese cabbage kimchi, spring onions, vege sambal mayo

SOUPS

Mushroom broth with duck 27,-
mushroom broth, won ton dumplings with duck, shitake, spring onion, crispy garlic

Curry broth with shrimps* 27,-
vegetable broth with coconut milk, shrimps, red lentils, broccoli
*vegan option without shrimp available

SALADS

Lamb’s lettuce with goat cheese 39,-
caramelized goat cheese, lamb’s lettuce, raspberry coulis with mint, pickled radish, roasted pumpkin seeds

Roman lettuce with prawns or beef 45,-
shrimps or beef, roman lettuce, mung sprouts, grenade, sweet chilli

PASTA

Soya noodles 39,-
soya noodles, zucchini, asparagus, red onion, smoked tofu, green pepper, thai basil

Orecchiette 39,-
orecchiette, ripened ham, concase tomatoes, rucola, basil, parmesan

Steaks

sirloin steak 220g 99,-
entrecote steak 240g 105,-

Sauces to steaks 5,-
(one in price of steak)
1. pepper
2. herbal butter

Burgers

(fries included)

french twist 46,-
bułka maślana, mięso wołowe 200g, rukola, chutney z czerwonej cebuli, mayo truflowy, karmelizowany kozi ser

old school 45,-
bułka maślana, mięso wołowe 200g, ser cheddar, bekon, sos barbecue, domowe aioli, sałata rzymska, pomidor,
pickled cucumber,grilled red onion

Sosy do burgerów 5,-
(1) BBQ
(2) Chipotle

Sides to steaks & burgers
1. pure ziemniaczane 12,-
2. frytki steak house 12,-
3. frtyki z batatów 12,-
4. warzywa (pieczone / parowane / smażone) 12,-
5. mix sałat 12,-
6. ziemniak pieczony 12,-
7. pieczywo 4,-

MAIN COURSES

Duck 64,-
duck breast, smoked shallot, fondant, steppe boletus, sea buckthorn and thai basil sauce

Sturgeon 75,-
roasted sturgeon, purple potato, yellow curry sauce, zucchini, grilled bok choy

Tuna 85,-
grilled tuna, herbal sorghum, teriyaki glaze, bok choy, sugar snap peas

Oyster mushroom scallops 49,-
oyster mushrooms, aqua faba with sambal, grilled mini zucchini, red onion jam

DESSERTS

Chocolate mousse 28,-
white, milk and dark chocolate mousse in a glaze

Pistachio cheesecake 30,-
creamy cheese, pistachios, and white chocolate

Lemon tart 30,-
lemon curd, Italian meringue

KIDS MENU

Zupa pomidorowa z ryżem lub makaronem 14,-

Nuggetsy z kurczaka / frytki / mix sałat 21,-

Gnocchi w sosie pomidorowym lub z parmezanem i masłem 23,-

Burger wołowy / warzywa / frytki / sos pomidorowo-piklowy 27,-