Menu

Starters

BEEF TARTARE

58,-

beef tenderloin / homemade bread / wild garlic mayonnaise / onion / pickled cucumber / chives / parmesan cheese

SALMON GRAVLAX

52,-

crème fraîche / pickled fennel / chives / herbal oil

GRILLED OCTOPUS

119,-

grilled young potatoes / caramelized yogurt / compressed cucumber

BURRATA

37,-

orange / lemon / basil / extra virgin olive oil / hazelnut

WHITE ASPARAGUS

39,-

béarnaise sauce / crumble / olive oil / lemon

Cauliflower

39,-

yoghurt with harissa / mix of Lebanese spices / peanut dukkah / grant / cilantro

Soups

Cream of roasted parsley

30,-

caramelized pear / herbal oil / parsnip chips

LITHUANIAN COLD SOUP

28,-

chard / radish / dill / cucumber / chives

Salads

GREEK SALAD

45,-

sheep's feta cheese / raspberry tomato / field cucumber / red onion / kalamata olives

Caesar salad

65,-

chicken breast or shrimps / romaine lettuce / parmesan / caesar sauce / bacon / croutons / chives

Grill

Sirloin* 200g

129,-

*one steak sauce included

Marbled entrecote* 300g

139,-

*one steak sauce included

Pork ribs glazed cajun 400g

56,-

TROUT FROM ZIELENICA ok. 300g

49,-

lemon / extra virgin olive oil / chives

Classic burger (with fries)

56,-

homemade brioche bun / beef / cheddar / jalapeño mayonnaise / tomato / romaine lettuce / onion / grilled sweet potatoes

GOAT CHEESE BURGER

65,-

homemade brioche bun / beef / goat cheese / jalapeño mayonnaise / romaine lettuce / tomato / caramelized onion / grilled sweet potatoes

Tomahawk (2-3 people) 1000g

369,-

Sauces

Béarnaise 10,-
Demi glace 10,-
Chimichurri 10,-
Herbal butter 10,-
Truffle mayonnaise 10,-
Poultry Jus 10,-

Sides

Grilled vegetables 18,-
Grilled sweet potatoes 18,-
Mashed potatoes 14,-
Young Potatoes 15,-
Fries 18,-
Romaine Salad 18,-
Green Asparagus 18,-
Homemade bread 16,-
wheat sourdough bread with sage, garlic and roasted butter

Main courses

ROASTED CHICKEN

52,-

roasted chicken breast / chicory / shallot puree / asparagus / poultry jus

clementine with orange emulsion / baked carrot / forest fruit sauce

72,-

clementine with orange emulsion / roasted carrot / forest fruit sauce

Oyster mushroom scallops

59,-

white vegetable puree / red onion jam / zucchini / pear / mead

Tagliatelle nero

69,-

shrimp / mussels / cherry tomato / chilli / parsley / wine / parmesan

GREEN RISOTTO

46,-

snap peas / asparagus / twig broccoli / parmesan

Desserts

Crème brûlée pomarańczowy

28,-

Salted caramel tart

32,-

maldon salt / crème fraîche

MOKOTOW CHEESECAKE

32,-

rhubarb / crumble

Kids menu

broth with noodles
and chicken

16,-

Chicken nuggets with fries and a mix of lettuce

26,-

Spaghetti with tomato sauce

23,-